Each Monday, we serve up a house-made ramen bowl starting at 6pm. Flavors vary from vegetarian, turkey dashi, suckling pig and more. Come each week to try the featured bowl!
Raise a glass to the (almost) weekend! Enjoy $5 glasses of sparkling wine every Thursday night from 6pm – close.
Wine down every Sunday night at Saltine. Select bottles of wine are ½ off from 4pm – close. It’s the only good thing about the end of the weekend.
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Tiki Night is returning for one night only! 🍍 Join us on Tuesday, April 9th for island-inspired food + drink specials from 4-10pm. Our regular menu will also be available.
Tuna Poke: Ahi Tuna tossed in garlic chili soy sauce and served with avocado, tomato, marinated cucumbers & plantain chips | garnished with sesame green onion and fresh spring mix
Steak and Shrimp Mojo Skewers: citrus-marinated chicken & steak over Tropical rice, black beans
Blackened Mahi: with cilantro rice and black beans, topped with orange & pineapple salsa
Pineapple Rum Cake: rum cake topped with pineapple icing
Scorpion (served in a pineapple)
Pineapple Under the Sea